Fresh to Go represents a number of growers situated in South, Central, East and North Africa. We pride ourselves in our dedicated suppliers that are positioned in different geographical and climatical locations around the world to ensure continuity of supply. Our dedicated procurement and technical teams based in Johannesburg and Harare ensure our growers are able to meet the stringent safety requirements involved in both the production and packaging of our products. These farms are all GlobalGAP approved and have various other accreditations such as HACCP, Farming for the Future, and BRC: ensuring the highest standards are met.
Our company is committed to developing agriculture through various environmentally friendly and sustainable initiatives. These include: bio farming; organic production and we are working towards carbon neutral farming units.